About Brinjal Seeds (Solanum melongena)
Brinjal, also known as eggplant, belongs to the family Solanaceae and is considered native to India. It is a widely grown vegetable in Asian countries and is hardier than many other vegetables, making it suitable for dry areas with limited irrigation. Brinjal is a moderate source of vitamins and minerals and can be cultivated throughout the year.
Seed Specifications
| Season |
Kharif, Rabi, and Summer |
| Suitable Regions |
JH, OR, PB, HR, RJ, CG, KA, TN, AP, MH, GJ, MP, UP, DEL, TS, WB, BH, AS, North Eastern States |
| Plant Type |
Medium tall, early, thornless, and spreading |
| Fruit Shape & Size |
Solitary, round-shaped fruits |
| Fruit Colour |
Light purple glossy with prominent blossom scar |
| Average Fruit Weight |
250–300 g |
| Maturity |
60–65 days from transplanting |
| Harvesting |
Starts around 65 days from transplanting |
Additional Information
- Season: Year-round cultivation possible
- High yielding variety
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