SWISS CHARD RED
Product Description
Swiss Chard Red is a vibrant leafy vegetable known for its striking red stems and nutritious green leaves. It is a fast-growing, easy-to-grow crop ideal for both commercial and home gardens.
Key Features & Benefits
- Bright red stems with deep green, crinkled leaves.
- Rich in vitamins A, C, and K, along with essential minerals like iron and magnesium.
- High-yielding and tolerant to various climate conditions.
- Can be harvested multiple times (cut-and-come-again variety).
- Attractive appearance makes it suitable for ornamental gardening too.
Growing Information
| Attribute | Details |
|---|---|
| Sowing Method | Direct seeding or transplanting |
| Spacing | 30–40 cm between rows, 20–30 cm between plants |
| Time to Harvest | 30–45 days after sowing |
| Climate | Cool to moderate; prefers full sun |
| Soil Requirement | Well-drained loamy soil with pH 6.0–7.5 |
Usage
- Ideal for fresh salads, sautéed dishes, and soups.
- Can be grown in open fields, raised beds, or containers.
Note: Ensure regular watering and weed control for optimal growth. Avoid waterlogging.
| Quantity: 1 |
| Size: 25 |
| Unit: gms |