Summer Cucumber – High-Yielding Hybrid
This summer-special cucumber variety is well-suited for cultivation from January to June. It offers early harvesting, heat tolerance, and high commercial value, making it ideal for both farmers and retailers.
Key Features:
- Season: Specifically suitable for the summer season (Jan–Jun)
- Harvesting Period: Ready in 45–50 days after sowing
- Fruit Color: Attractive light green appearance
- Marketability: High-yielding variety with strong market demand and excellent price
- Stress Tolerance: Good tolerance to summer heat
Specifications Summary:
| Attribute |
Details |
| Suitable Season |
Summer (January to June) |
| Harvest Duration |
45–50 Days |
| Fruit Color |
Light Green |
| Yield |
High Yielding |
| Market Value |
High Market Price |
Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days
