ZENNITH CABBAGE

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๐Ÿฅฌ Zennith Cabbage โ€“ High Yielding & Uniform Variety

๐Ÿ” Product Highlights

  • Head Colour: Green
  • Head Weight: 1.5 โ€“ 1.7 kg
  • Head Shape: Round
  • Field Holding: 12 โ€“ 15 days
  • Internal Structure: Medium to Good
  • Maturity: 60 โ€“ 66 days after transplanting

๐Ÿ“‹ Growing Tips

  • Soil: Well-drained medium to sandy loam soils are ideal.
  • Sowing Time: Follow regional practices and climate suitability.
  • Germination Temperature: Optimum at 25 โ€“ 30ยฐC.
  • Transplanting: 25โ€“30 days after sowing.

๐Ÿ“ Spacing Guidelines

  • Early Maturity: Row-to-Row 45 cm, Plant-to-Plant 30 cm
  • Late Maturity: Row-to-Row 60 cm, Plant-to-Plant 45 cm

๐ŸŒฑ Seed Rate

  • Early Maturity: 180โ€“200 gm/acre
  • Late Maturity: 120โ€“150 gm/acre

๐Ÿง‘โ€๐ŸŒพ Main Field Preparation

  • Deep ploughing followed by 1โ€“2 harrowings
  • Mix 7โ€“8 tons/acre of well-decomposed FYM thoroughly into the soil
  • Prepare ridges and furrows at required spacing
  • Apply basal dose of chemical fertilizers before transplanting
  • Pre-irrigate field one day before transplanting
  • Transplant late in the afternoon for better establishment

๐Ÿงช Chemical Fertilizer Schedule (per acre)

Application NPK Dose (kg)
Basal (Before Transplanting) 25:50:60
1st Top Dressing (10โ€“15 DAT) 25:50:60
2nd Top Dressing (20โ€“25 days later) 25:00:00
3rd Top Dressing (10โ€“15 days after 2nd) 25:00:00

Boron & Molybdenum: Spray at button stage for improved head development.

๐Ÿ“… Recommended Sowing Season

Sowing season may vary by region. Please follow local guidelines for

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Size: 10
Unit: gms

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