ZENNITH CABBAGE

🥬 Zennith Cabbage – High Yielding & Uniform Variety

🔍 Product Highlights

• Head Colour: Green
• Head Weight: 1.5 – 1.7 kg
• Head Shape: Round
• Field Holding: 12 – 15 days
• Internal Structure: Medium to Good
• Maturity: 60 – 66 days after transplanting

📋 Growing Tips

• Soil: Well-drained medium to sandy loam soils are ideal.
• Sowing Time: Follow regional practices and climate suitability.
• Germination Temperature: Optimum at 25 – 30°C.
• Transplanting: 25–30 days after sowing.

📏 Spacing Guidelines

• Early Maturity: Row-to-Row 45 cm, Plant-to-Plant 30 cm
• Late Maturity: Row-to-Row 60 cm, Plant-to-Plant 45 cm

🌱 Seed Rate

• Early Maturity: 180–200 gm/acre
• Late Maturity: 120–150 gm/acre

🧑‍🌾 Main Field Preparation

• Deep ploughing followed by 1–2 harrowings
• Mix 7–8 tons/acre of well-decomposed FYM thoroughly into the soil
• Prepare ridges and furrows at required spacing
• Apply basal dose of chemical fertilizers before transplanting
• Pre-irrigate field one day before transplanting
• Transplant late in the afternoon for better establishment

🧪 Chemical Fertilizer Schedule (per acre)

Boron & Molybdenum: Spray at button stage for improved head development.

📅 Recommended Sowing Season

Sowing season may vary by region. Please follow local guidelines for